Which of these foods is likely to have low nutrient density?

Prepare for the SACE Stage 2 Nutrition Exam with quizzes, detailed explanations, and flashcards to excel in the assessment. Master the syllabus and enhance your nutritional knowledge for the exam!

Foods with low nutrient density provide a high number of calories with few essential nutrients, such as vitamins, minerals, and fiber. Sweetened soft drinks fit this description because they contain added sugars and calories without significant amounts of nutrients that contribute to overall health. While they can provide energy, they lack proteins, vitamins, and minerals necessary for bodily functions.

In contrast, fruits and vegetables, whole grains, and lean proteins are considered nutrient-dense. They offer a wealth of essential nutrients relative to their caloric content, playing an important role in maintaining a balanced diet and supporting health. Fruits and vegetables are packed with vitamins, minerals, and fiber. Whole grains provide complex carbohydrates, essential vitamins, and minerals, while lean proteins supply necessary amino acids and other nutrients crucial for growth and repair.

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