Which term describes compounds found in all foods that an organism must obtain in relatively large amounts for energy?

Prepare for the SACE Stage 2 Nutrition Exam with quizzes, detailed explanations, and flashcards to excel in the assessment. Master the syllabus and enhance your nutritional knowledge for the exam!

The term that describes compounds found in all foods that an organism must obtain in relatively large amounts for energy is macronutrients. Macronutrients include carbohydrates, proteins, and fats, which are essential for the body's energy needs and overall functioning. These compounds provide the bulk of the nutrients necessary for growth, metabolism, and other physiological processes.

Carbohydrates serve as the primary energy source for the body, while proteins are crucial for building and repairing tissues, and fats provide a concentrated energy source and help in the absorption of certain vitamins. An adequate intake of macronutrients is vital for maintaining good health and supporting daily activities.

In contrast, micronutrients, vitamins, and minerals are required in smaller quantities and primarily play roles in regulatory functions within the body rather than as significant energy providers. While they are essential to various bodily functions, they do not provide energy in the way macronutrients do.

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